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le Salette Valpolicella Classico Superiore Ripasso I Progni

le Salette Valpolicella Classico Superiore Ripasso I Progni 750ML   
Sku: 11486

Grapes: Corvina, Corvinone, Rondinella, Molinara, Croatina e Sangiovese Production method: ”Ripasso-wine”: initial fermenting stage in October follewed by a second fermentation in March on the sweet lees of Recioto Ageing: 18 months in Slavonian oak casks (70%) and in barriques (30%) 4 months in the bottle for the final ageing process Serving temperature: 14 - 18 C, open an hour before serving Best served with: strong pasta and red meat Maturity: it lends itself to being aged for even 5 - 7 years or longer, developing further and further will continue to evolve

Related Searches
Valpolicella Classico
Amarone della Valpolicella
delle Venezie
Country: Italy
Region: Veneto
Sub-Region: Valpolicella Classico
Grape Varietal: Red Italian Blend
Type: Still wine
Hudson Price  $25.99
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